1897 – Making panir

Last night I made Saag Panir (or paneer however you want to spell it). Before I really got into it I had to make the panir. I made it from powdered milk and vinegar, then pressed it for a few hours, sandwiched between two plates and some tissues. It works surprisingly well. While I pressed it, I did a quick sketch.

Fri-5-Nov-2021

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